Manuka Honey & Almond Nougat Bar

This simple, easy and delicious recipe from @noashealthyeats is the perfect tasty treat to satisfy those occasional cravings!

Skill Level Easy
Cooking Time 1hr 10mins
Servings 12-14


1/4 cup Capilano Honey Active Manuka Honey 60g
2tbs maple syrup
1/2 cup of almond butter 110-120g
1 scoop of vanilla protein / or almond meal 40g
1/3 cup rice puffs -optional
1 block of chocolate 100g


  • 1

    In a large heat proof bowl add your honey, maple and almond butter & place in the microwave for 30 seconds.

  • 2

    Stir until completely combined and add 1 tsp of vanilla extract, than add in your protein and combine with a spatula.

  • 3

    Press your mix into a liner loaf tin, and optional press some rice puffs into the top with a spatula.

  • 4

    Place in the freezer for 1 hr. Melt your chocolate in another small microwave safe bowl or on the stove. Once chocolate is runny cut your slice into bars , this recipe got approx. 12-14 bars. Coat your bars in the chocolate and refrigerate for 10 minutes.

  • 5

    Enjoy! Keep bars in a sealed container in the fridge.

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