Apple Honey Muffins
Prep time: 20 Minutes
Cook time: 20 Minutes
Skill Level
Easy
Cooking Time
40 mins
Servings
8
Ingredients
1 cup flour
2 tsp. Baking Powder
1 tsp. Baking Soda
1 tbsp. Cinnamon
1 Cup Oats
1 Egg
½ tsp Vanilla Extract
¾ Cup Warm Milk
¾ Cup Capilano 100% Australian Honey
1/3 Cup Cooking Oil
1 Grated Red Apple
Toppings:
½ Grated Red Apple
½ Cup Grated Almond
¼ Cup Raisins
½ Cup Cranberry Juice
1 Tsp. Corn Starch
1 Tsp. Vanilla
1 Tsp Capilano Honey
2 tsp. Baking Powder
1 tsp. Baking Soda
1 tbsp. Cinnamon
1 Cup Oats
1 Egg
½ tsp Vanilla Extract
¾ Cup Warm Milk
¾ Cup Capilano 100% Australian Honey
1/3 Cup Cooking Oil
1 Grated Red Apple
Toppings:
½ Grated Red Apple
½ Cup Grated Almond
¼ Cup Raisins
½ Cup Cranberry Juice
1 Tsp. Corn Starch
1 Tsp. Vanilla
1 Tsp Capilano Honey
Instructions
-
1
Mix the flour with baking soda, baking powder, cinnamon and oats.
-
2
Peel and grate the apple.
-
3
In a deep mixing bowl add the egg, vanilla, honey, milk, oil, and apple. Then add the oat mix.
-
4
Put the mix into cupcake papers into a tray and place into oven at 180 degree for 15-20 minutes.
-
5
Meanwhile, prepare the topping by adding grated apple, grated almond, 1tps cinnamon, ½ cup apple juice, 1 tbsp. starch and mix well till it has the thick creamy texture.
-
6
Set till cool. Use it to layer on top of the cupcake.
